BIGG

Matt Neldner aims to continually improve the productivity of his feedbase at his Marananga property. After attending a BIGG Soil Health Workshop in 2021, Matt learnt about the benefits of growing and grazing multi-species pastures inspiring him to compare two different pasture types in the one paddock: In 2021 Matt sowed half a paddock to a multi-species pasture and the other

Over 95 livestock producers, agriculture students, agribusiness and industry supporters joined together at the Barossa Improved Grazing Group (BIGG) Annual Conference. Held at Lambert Estate (Angaston) on Thursday 8 February 2024, the conference was facilitated by Janie Evans, BIGG Technical Officer. Seven presenters spoke on topics in response to this year’s theme ‘Farming Ahead: A

On receiving SA Sheep Industry Fund (SIF) sponsored tickets, fifteen local students and early career professionals attended the BIGG 2024 Annual Conference  ‘Farming ahead: a changing landscape’ on Thursday 8 February at Lambert Estate, Angaston. Senior High school students from years 11 and 12 came from local farms or were new to agriculture, with some

The Barossa Improved Grazing Group (BIGG) is excited to announce Emily Adams as the 2024 Communications Intern – Drought Preparedness. Emily will gain on-the job training and mentoring in delivering communications materials for farmers and rural communities to improve knowledge on preparing and responding to drought.

BIGG is seeking expressions of interest from students of either agriculture, animal, veterinary science, agribusiness or natural resource management for the 2024 BIGG Communications Intern – Drought Preparedness. The Communications Intern will be mentored and actively involved in the delivery of BIGG’s communications activities including events (specifically the Annual Conference: 8 February 2024), website, social

With a focus on getting the most out of genetics and nutrition 20 beef producers participated in Meat & Livestock Australia’s (MLA) BredWell FedWell interactive workshop on 17 November. Producers travelled from across the Barossa, Adelaide Hills, Fleurieu and Yorke Peninsulas to attend the workshop at Bottlesford Murray Greys, Tungkillo.

BIGG producers, stakeholders and supporters joined at Wanera Wine Bar in Angaston on 26th October to attend the BIGG AGM and annual celebration. Four new board members were welcomed to the BIGG board including Julian Maul (Vice Chair), Leon Deans, Laura Baker and Adam Burford joining existing board members Pete Mitchell (Chair), Vic Patrick, Sarah